Nutrition and Health
Flashcard
•
Other
•
9th - 12th Grade
•
Practice Problem
•
Hard
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32 questions
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1.
FLASHCARD QUESTION
Front
The science of food and how the body uses the foods taken in is called what?
Back
nutrition
2.
FLASHCARD QUESTION
Front
A condition in which the body cannot properly control the level of sugar in the blood. There are 2 types of this condition.
Back
diabetes
3.
FLASHCARD QUESTION
Front
Not eating enough food to keep a healthful body weight and activity level is called what?
Back
undernutrition
4.
FLASHCARD QUESTION
Front
The body’s negative reaction to a particular substance, possibly including rashes, swelling, or sneezing.
Back
allergy
5.
FLASHCARD QUESTION
Front
The hormone that regulates blood sugar level. People with diabetes either make too much or not enough of this hormone.
Back
insulin
6.
FLASHCARD QUESTION
Front
The intake of more food than is needed by the body to function properly, often causing health and emotional problems.
Back
overeating
7.
FLASHCARD QUESTION
Front
The USDA-developed food guidance system with a set of online tools to help people plan nutritious diets to fit their individual needs.
Back
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