Kitchen Equipment, Conversions, & Interpretations

Kitchen Equipment, Conversions, & Interpretations

Assessment

Flashcard

Other

6th - 8th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

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48 questions

Show all answers

1.

FLASHCARD QUESTION

Front

Mindy needs to cut her recipe in half. Her recipe calls for 2/3 cup of applesauce. What is her new amount?

Back

1/3 cup

2.

FLASHCARD QUESTION

Front

1/4 cup + 1/4 cup =

Back

1/2 cup

3.

FLASHCARD QUESTION

Front

1/8 teaspoon + 1/8 teaspoon =

Back

1/4 teaspoon

4.

FLASHCARD QUESTION

Front

How many ounces in a pound? (This is weight, not volume)

Back

16

5.

FLASHCARD QUESTION

Front

How many cups in a gallon?

Back

16

6.

FLASHCARD QUESTION

Front

If there are 2 pints in a quart, how many cups would be in a quart?

Back

4 cups

7.

FLASHCARD QUESTION

Front

If there are 8 ounces and 16 tablespoons in a cup, how many ounces and tablespoons are in 1/2 cup?

Back

4 ounces and 8 tablespoons

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