
Servsafe Acronyms and Agencies
Flashcard
•
Arts
•
11th Grade
•
Practice Problem
•
Hard
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25 questions
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1.
FLASHCARD QUESTION
Front
What is HACCP used for?
Back
To identify, prevent, and eliminate safety and sanitation risks
2.
FLASHCARD QUESTION
Front
What is ALERT used for?
Back
To combat the deliberate contamination of food
3.
FLASHCARD QUESTION
Front
Which Government agency regulates meat poultry and eggs?
Back
USDA
4.
FLASHCARD QUESTION
Front
Which Government agency is responsible for health inspections?
Back
Local regulatory Authority
5.
FLASHCARD QUESTION
Front
Which Government agency is responsible for posting current outbreak warnings?
Back
CDC
6.
FLASHCARD QUESTION
Front
Which Government agency is responsible for giving aid to those affected by outbreaks? Options: Local regulatory Authority, PHS, FDA, CDC
Back
PHS
7.
FLASHCARD QUESTION
Front
Which Government agency is responsible for inspecting all foods except meat, poultry, and eggs?
Back
FDA
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