American Southwest Cuisine

American Southwest Cuisine

Assessment

Flashcard

Other

11th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

quiz-placeholder

20 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What is the primary purpose of the Scoville scale?

Back

To measure the pungency (heat) of chili peppers

2.

FLASHCARD QUESTION

Front

What gives blue corn its distinctive color?

Back

High concentration of anthocyanin pigments

3.

FLASHCARD QUESTION

Front

Which of the following best describes nopales? A type of Mexican rice, A traditional corn-based drink, A variety of Mexican cheese.

Back

Edible pads of the prickly pear cactus

4.

FLASHCARD QUESTION

Front

Where do pinon nuts naturally originate?

Back

Southwestern United States and Mexico

5.

FLASHCARD QUESTION

Front

What characteristic makes mesquite wood valuable for cooking?

Back

It produces a long-lasting, smoky flavor.

6.

FLASHCARD QUESTION

Front

What is a key feature of earth ovens?

Back

They are built into the ground.

7.

FLASHCARD QUESTION

Front

What materials are used to construct adobe ovens?

Back

Clay, sand, and water

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?