George Brown Cooking School

Front

What is the Largest Culinary School in Canada?

Back

George Brown

Front

What is the most important tool in any chef's kitchen?

Back

Knives

Front

The top 3 essential knives every chef should have are: Chef’s Knife, Paring Knife and Serrated Knife.

Back

Chef’s Knife, Paring Knife and Serrated Knife.

Front

What are the correct steps to cutting an onion:

• 1. Prepare the onion
• 2. Cut Onion in half 
• 3. Make horizontal cuts
• 4. Make Vertical cuts 
• 5. Slice

Back

1. Prepare the onion
2. Cut Onion in half
3. Make horizontal cuts
4. Make Vertical cuts
5. Slice

Front

There are many uses for knives including: slicing, dicing and chopping

Back

slicing, dicing and chopping