Kitchen Safety & Hygiene

Kitchen Safety & Hygiene

Assessment

Flashcard

Social Studies

8th Grade

Hard

Created by

Quizizz Content

FREE Resource

Student preview

quiz-placeholder

58 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What should you do outside the Food Technology Lab with all necessary equipment?

Back

Store the equipment safely in the designated area.

2.

FLASHCARD QUESTION

Front

Where should you leave all bags?

Back

At the designated bag drop area

3.

FLASHCARD QUESTION

Front

What should you do with your hair during practical lessons?

Back

Tie it back

4.

FLASHCARD QUESTION

Front

What should you remember during practical lessons? Follow safety guidelines, Bring all necessary materials, Pay attention to instructions

Back

all of the answers

5.

FLASHCARD QUESTION

Front

When should you bring a container?

Back

When you are cooking

6.

FLASHCARD QUESTION

Front

Explain what needs to be changed so that this Food Technology Room is safer. List the hazards you have found in this column and what is the danger and possible consequence?

Back

Identify hazards and suggest safety improvements for the Food Technology Room.

7.

FLASHCARD QUESTION

Front

What should you do if you break a plate or glass?

Back

Clean it up immediately and carefully.

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?