Baking

Front

A ________ oven circulates the hot air by a fan blowing it around the inside of the cooking chamber.

Back

convection

Front

The term in baking that means ‘risen’.

Back

Leavened

Front

Baking is a method of cooking in: Steam, Dry heat, Shortening

Back

Dry heat

Front

Which kitchen tool is used to beat an egg?

Back

whisk

Front

What are the main ingredients used in most baking? Options: flour, water, cheese, sugar; flour, sugar, eggs, butter; flour, chocolate, oil, water; flour, vanilla, sugar, salt

Back

flour, sugar, eggs, butter

Front

Which of the following ingredients would be measured with this tool? flour, salt, milk, chocolate chips

Back

milk

Front

What is the main rising agent used in baking?

Back

Baking Powder

Front

What is the function of flour in a baked good?

Back

provides structure

Front

What is the function of salt?

Back

enhances flavor

Front

When you beat a fat and sugars together to make a paste, it is called....

Back

creaming