Culinary Math

Culinary Math

Assessment

Flashcard

Other

9th - 12th Grade

Hard

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25 questions

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1.

FLASHCARD QUESTION

Front

If you have 3/4 of a cup, how much more is needed to equal 1 cup?

Back

1/4

2.

FLASHCARD QUESTION

Front

Which measuring equipment will you use to measure 3/4 cup? Options: 1 Cup, 1/8 Cup, 1/2 and 1/4, 1/2 Cup

Back

1/2 and 1/4

3.

FLASHCARD QUESTION

Front

How many cups are in a gallon?

Back

16

4.

FLASHCARD QUESTION

Front

How many pints are in a gallon?

Back

8

5.

FLASHCARD QUESTION

Front

How many teaspoons are in a tablespoon?

Back

3 teaspoons

6.

FLASHCARD QUESTION

Front

How many quarts are in a gallon?

Back

4 quarts

7.

FLASHCARD QUESTION

Front

How many Fluid ounces are in a cup?

Back

8

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