Dairy cattle cde bank review

Front

Approximately how many gallons of blood pass through the udder for each gallon of milk produced?

Back

400-500 gallons

Front

What percentage of whole milk is fat when compared on a dry matter basis?

Back

About 25%

Front

All milking equipment must be sanitized:

Back

After each use

Front

When doing classification scoring, a cow given the numerical value of 85-89.9 is classified as:

Back

Very good

Front

A babcock test may be used to measure the _% of milk

Back

Fat

Front

The breed of dairy cow generally credited with producing the highest % of both milk fat and protein is the:

Back

Jersey

Front

Blood vessels that transport blood away from the heart are called:

Back

Arteries

Front

What manure waste management method runs manure across a press and squeezes the water out?

Back

Solids removal

Front

The portion of the ruminant digestive system which consist of many folds of tissue is the:

Back

Omason

Front

Milking time is best reduced by: speeding up pulsators, increasing vacuum, decreasing vacuum, preparing cows properly

Back

preparing cows properly