Dairy Cattle CDE Exam Questions 1-50
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Other
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9th - 12th Grade
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Hard
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1.
FLASHCARD QUESTION
Front
Approximately how many gallons of blood pass through the udder for each gallon of milk produced? Options: 400-500 gallons, 300-400 gallons, 100-200 gallons, 200-300 gallons
Back
400-500 gallons
2.
FLASHCARD QUESTION
Front
What percentage of whole milk is fat when compared on a dry matter basis?
Back
About 25 percent
3.
FLASHCARD QUESTION
Front
All milking equipment must be sanitized:
Back
After each use
4.
FLASHCARD QUESTION
Front
When doing classification scoring, a cow given the numerical value of 85-89.9 is classified as: Poor, Excellent, Fair, Very Good
Back
Very Good
5.
FLASHCARD QUESTION
Front
A Babcock test may be used to measure the ________ % of milk.
Back
Fat
6.
FLASHCARD QUESTION
Front
The breed of dairy cow generally credited with producing the highest % of both milk fat and protein is the:
Back
Jersey
7.
FLASHCARD QUESTION
Front
Blood vessels that transport blood away from the heart are called:
Back
Arteries
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