Food Prep/Cooking Terms

Front

What method should you use to mix cold butter with flour until the mixture looks like coarse crumbs?

Back

Cut in

Front

You want to add a light layer of powdered sugar over a batch of brownies before serving. What method should you use?

Back

Sift

Front

What method should you use to work homemade pasta dough with your hands until smooth?

Back

Knead

Front

What method should you use to remove foam collecting on the surface of your soup while it’s cooking?

Back

Skim

Front

You are making whipped cream and need to incorporate air into the mixture. What method should you use?

Back

Whisk

Front

What method should you use to carefully mix egg whites into a batter without losing air?

Back

Fold in

Front

What method are you using when cooking onions in a pan with a small amount of oil to soften them?

Back

Saute

Front

What method should you use to finely chop garlic for a recipe?

Back

Mince

Front

You are stirring a sauce in a pot to keep it from burning. What method are you using?

Back

Stir

Front

Combining two ingredients together with a utensil or your hands to make a dough is called?

Back

Mix