Cooking Ingredients

Front

garlic

Back

A bulbous plant used as a seasoning.

Front

chilis

Back

Spicy fruits used to add heat to dishes.

Front

shallot

Back

A type of onion with a milder flavor.

Front

meat

Back

Animal flesh used as food.

Front

rice noodles

Back

Noodles made from rice flour.

Front

eggs

Back

Protein-rich food produced by birds.

Front

spring onion

Back

A young onion with a mild flavor.

Front

bean sprouts

Back

Young shoots of beans, often used in salads.

Front

sugar

Back

A sweet substance used to flavor food.

Front

oil

Back

Fat used for cooking and flavoring.