ICA Review

Front

To what minimum internal temperature do you cook a beef roast or steak?

Back

The minimum internal temperature for cooking a beef roast or steak is 145°F (63°C) with a rest time of at least 3 minutes.

Front

What is the minimum internal temperature for cooking ground beef?

Back

The minimum internal temperature for cooking ground beef is 160°F (71°C).

Front

At what temperature should you cook poultry, such as chicken or turkey?

Back

Poultry, such as chicken or turkey, should be cooked to a minimum internal temperature of 165°F (74°C).

Front

What is the safe minimum internal temperature for cooking pork?

Back

The safe minimum internal temperature for cooking pork is 145°F (63°C) with a rest time of at least 3 minutes.

Front

Which fire extinguisher is located in all commercial kitchens?

Back

class K

Front

What is the minimum internal temperature for cooking fish?

Back

The minimum internal temperature for cooking fish is 145°F (63°C).

Front

Which type of fire extinguisher is used for electrical fires?

Back

Class C fire extinguishers are used for electrical fires.

Front

What is the safe minimum internal temperature for cooking eggs?

Back

Eggs should be cooked until both the yolk and white are firm, or to an internal temperature of 160°F (71°C).

Front

What knife is used to cut meat around bones and has somewhat of a flexible blade?

Back

boning

Front

What is the safe minimum internal temperature for cooking lamb?

Back

The safe minimum internal temperature for cooking lamb is 145°F (63°C) with a rest time of at least 3 minutes.