Foods 1 3.01, 3.02, 3.03, Fruits and Veg, Dairy, Grain

Front

Which vegetable comes from the root portion of the plant?

Back

Carrot

Front

How does the quality of milk produced compare among different breeds of cows?

Back

The quality is the same; they are just different breeds.

Front

Which is an example of a fruit in the pomes category? Watermelon, Raspberry, Lemon, Apple

Back

Apple

Front

Which would be the best choice for someone on a low fat diet? Options: All dairy products, Reduced fat cheese and skim milk, Imitation dairy products, processed cheese

Back

Reduced fat cheese and skim milk

Front

Which portion of the grain kernel are removed during the refining process?

Back

Germ and Bran

Front

Matthew wants to serve a vegetable side dish prepared by cooking in fat. Which recipe would be recommended? Options: sautéed squash with soy sauce, roasted potatoes, boiled corn on the cob, steamed broccoli with cheese

Back

sautéed squash with soy sauce

Front

What nutrients do milk and dairy products contribute to a healthy diet?

Back

calcium and vitamins A and D

Front

Using too high cooking temperatures will cause milk to:

Back

curdle or scorch

Front

When shopping for fresh fruits, select those that are: lightweight for their size, tender and yielding when pressed, odorless, hard and under-ripe

Back

tender and yielding when pressed

Front

What changes should Lucy make next time when making chocolate pudding to prevent boiling over?

Back

stir the pudding constantly or cover the pan