Poultry Judging Flashcard

Front

What is a Grade B poultry?

Back

A Grade B poultry is one that has defects such as missing one wing tip and one wing at the 2nd joint.

Front

What indicates an inconsistent coating in chicken products?

Back

An inconsistent coating color or crumb size that is larger than expected.

Front

What are the main parts of a chicken?

Back

The main parts of a chicken include the neck, liver, wing, and leg.

Front

What is the grading system for chicken?

Back

The grading system includes A Grade, B Grade, C Grade, and No Grade, with B Grade indicating some defects.

Front

What defines a Grade AA/A egg?

Back

A Grade AA/A egg has no major defects and is practically normal.

Front

What is a common defect in Grade B eggs?

Back

A common defect in Grade B eggs is a slight to moderate scattered stain covering less than 1/16 of the shell.

Front

What does 'Nongradable (NG)' mean in egg grading?

Back

Nongradable (NG) refers to eggs with significant defects, such as a dented check where the membrane is intact but the egg contents are not leaking.

Front

What is the significance of bruising in poultry grading?

Back

Bruising can affect the quality and grade of poultry, potentially lowering it to Grade B or lower.

Front

What is the importance of poultry judging?

Back

Poultry judging helps assess the quality and marketability of poultry products based on established standards.

Front

What are the criteria for grading poultry?

Back

Criteria for grading poultry include appearance, texture, and the presence of defects.