Do you agree with Benjamin's statement: 'A sharp knife is safer than a dull knife'?
Culinary Arts Pretest

Flashcard
•
Specialty, Life Skills
•
10th - 12th Grade
•
Hard
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44 questions
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1.
FLASHCARD QUESTION
Front
Back
True
2.
FLASHCARD QUESTION
Front
Why is it crucial for Nora, Arjun, and Daniel to ensure proper cleaning and sanitizing of their tools and equipment?
Back
It removes and reduces visible dirt and harmful microorganisms that could cause illness to their customers.
3.
FLASHCARD QUESTION
Front
Emma, Abigail, and Lily are having a bake-off! Which ingredient will they use to add sweetness and flavor to their treats, and also help promote browning in their baked goods?
Back
Sugar
4.
FLASHCARD QUESTION
Front
Imagine William, Noah, and Evelyn are having a bake-off! They are making breads, cakes, pastries, and cookies. Which ingredient do you think provides the bulk and structure to their creations?
Back
Flour
5.
FLASHCARD QUESTION
Front
Noah, Samuel, and Michael are having a bake-off! They're trying to make the fluffiest cake possible. Which ingredient should they use as a chemical leavening agent to make their batter and dough rise when baked?
Back
Baking Soda
6.
FLASHCARD QUESTION
Front
Who is correct about the definition of baking: Grace thinks baking involves cooking food with oil, Rohan believes it's cooking using dry heat, and Arjun insists it's cooking using steam?
Back
Rohan - Cooking using dry heat
7.
FLASHCARD QUESTION
Front
What are the most common liquids used in baking?
Back
water and milk
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