
Foods I Objective 5.02
Flashcard
•
Other
•
9th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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13 questions
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1.
FLASHCARD QUESTION
Front
David is having dinner with his elderly grandfather. Which guideline for table manners should David use?
Back
pull out the chair and help his grandfather be seated
2.
FLASHCARD QUESTION
Front
Jason is hungry but takes only one serving of meat, leaving seven pieces for the other seven guests at the table. Which example of good manners is Jason following?
Back
taking no more than one's share
3.
FLASHCARD QUESTION
Front
What flatware would be needed to eat this informal meal: Fresh carrots, celery, broccoli, and cauliflower with ranch dip, fried chicken, oven fries and a cookie?
Back
no utensils are needed
4.
FLASHCARD QUESTION
Front
When a group of teens were eating out and received poor service, they became noisy and did not leave a tip. What type of behavior did the teens display?
Back
Inappropriate
5.
FLASHCARD QUESTION
Front
What general guideline should an exchange student follow to avoid insulting the host family during meals?
Back
Watch the host or hostess and follow how he/she eats.
6.
FLASHCARD QUESTION
Front
What should a person do to have a pleasant dining experience?
Back
Cut his/her food into small bites and chew with one's mouth closed
7.
FLASHCARD QUESTION
Front
How would family members potentially describe the behavior of others leaving the table before everyone has finished eating?
Back
as rude behavior
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