LG 3 - Carbohydrates

Front

Define carbohydrates:

Back

Mainly sugars and starches, together constituting one of the three principal types of nutrients used as energy sources (calories) by the body.

Front

Which of the following foods is identified as a carbohydrate? Fish, Broccoli, Bread, Calcium

Back

Bread

Front

Which of the following foods is identified as a carbohydrate? Steak, Tomatoes, Sodium, Pasta

Back

Pasta

Front

Which of the following foods is identified as a carbohydrate? Rice, Carrots, Apple juice, Pork chop

Back

Rice

Front

Which carbohydrates consist of natural sugars, refined sugar products and added sugars?

Back

Simple carbohydrates

Front

Which carbohydrates consist of whole grains, refined grains, cereal products, dried beans, rice and pasta?

Back

Complex carbohydrates

Front

___________ grains should be limited in the diet.

Back

Refined

Front

___________ is a type of complex carbohydrate.

Back

Fiber

Front

The primary function of carbohydrates is to:

Back

Provide energy

Front

What nutrient does BRAN provide?

Back

Fiber