
Pasta Review
Flashcard
•
Life Skills
•
11th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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11 questions
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1.
FLASHCARD QUESTION
Front
What is semolina?
Back
A type of flour ideal for making pasta.
2.
FLASHCARD QUESTION
Front
What does 'al dente' mean?
Back
It means 'to the bite', the ideal way pasta should be cooked.
3.
FLASHCARD QUESTION
Front
What is orzo pasta?
Back
A small pasta shaped like rice
4.
FLASHCARD QUESTION
Front
What does rinsing off cooked pasta do to it?
Back
Halts the cooking process and prevents sticking
5.
FLASHCARD QUESTION
Front
What is the ratio of salt added to the boiling water when cooking pasta?
Back
2 tablespoons per pound
6.
FLASHCARD QUESTION
Front
Which pasta shape looks like a corkscrew?
Back
Fusilli
7.
FLASHCARD QUESTION
Front
Which pasta shape looks like a bow tie? Options: Farfalle, Conchiglie, Rotini, Ziti
Back
Farfalle
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