
Southern Cuisine
Flashcard
•
Life Skills, History, Geography
•
11th Grade
•
Practice Problem
•
Hard
Wayground Content
FREE Resource
Student preview

14 questions
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1.
FLASHCARD QUESTION
Front
Name this corn ingredient? Options: Cornmeal, Whole Kernel Hominy, Popcorn, Grits
Back
Grits
2.
FLASHCARD QUESTION
Front
What is the correct name of this potato?
Back
Yukon Gold, Orange Sweet Potato, Yam, Collard Green
3.
FLASHCARD QUESTION
Front
This state caused the confusion for how we label sweet potatoes and yams today.
Back
Louisiana
4.
FLASHCARD QUESTION
Front
Name this Green Vegetable? Options: Kale, Cabbage, Collard Greens, Okra
Back
Collard Greens
5.
FLASHCARD QUESTION
Front
What was the corn ingredient we used to make our Cornbread?
Back
Cornmeal
6.
FLASHCARD QUESTION
Front
What is this variety of Rice called?
Back
Carolina Gold Rice
7.
FLASHCARD QUESTION
Front
What are these called: Pigs Feet, Chit lings, Ham Hock, Gizzards?
Back
These are all types of pork products.
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