What is the best precaution for preventing foodborne illnesses?
Handwashing

Flashcard
•
11th - 12th Grade
•
Hard
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14 questions
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1.
FLASHCARD QUESTION
Front
Back
handwashing
2.
FLASHCARD QUESTION
Front
What is the first step when washing your hands?
Back
wet hands
3.
FLASHCARD QUESTION
Front
How long should you scrub your hands for to insure they are clean?
Back
20-30 seconds
4.
FLASHCARD QUESTION
Front
What is a good way to help you wash for the correct amount of time? Options: set a timer, have someone time you, sing the ABC's song to yourself, hop on one foot and count
Back
sing the ABC's song to yourself
5.
FLASHCARD QUESTION
Front
What should you do before you wash your hands?
Back
check for soap and paper towels
6.
FLASHCARD QUESTION
Front
What is done with the paper towel at the end of hand hygiene?
Back
Thrown in the waste basket
7.
FLASHCARD QUESTION
Front
Which part of your hand should you scrub while hand washing?
Back
The tops of your hands, palms, knuckles, fingers, fingernails and wrists
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