
Foods 2 3.01 Food Systems and Local Foods

Flashcard
•
Life Skills
•
10th - 12th Grade
•
Hard
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20 questions
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1.
FLASHCARD QUESTION
Front
Who most likely lives in a food desert? Options: Tom frequently walks to the farmer's market to buy fruits and vegetables, Quinn drives by three supermarkets on her ride home from work everyday, Theo drives to multiple specialty stores to buy local bread, produce, and meat., Angela walks to a convenience store to buy food.
Back
Angela walks to a convenience store to buy food.
2.
FLASHCARD QUESTION
Front
An apple core is discarded and used to help more apples grow. This is an example of which resource and waste recovery technique?
Back
composting
3.
FLASHCARD QUESTION
Front
Which foods are most likely to have more marketing? Options: whole fruits, processed foods, fresh vegetables, fresh meat
Back
processed foods
4.
FLASHCARD QUESTION
Front
Why is it important food and nutrition professionals understand local food?
Back
There is increased consumer interest in where food comes from and how it was produced.
5.
FLASHCARD QUESTION
Front
Which is most likely the correct order of steps in the food supply chain? Options: preparation and consumption, food production, marketing, food processing; marketing, preparation and consumption, food production, food processing; food production, food processing, marketing, preparation and consumption; food production, food processing, preparation and consumption, marketing
Back
food production, food processing, marketing, preparation and consumption
6.
FLASHCARD QUESTION
Front
Farms that raise livestock, dairy, or fish; farms that grow produce; diversified farms; commercial fishing; and all types of gardens exemplify which stage in the food system?
Back
food production
7.
FLASHCARD QUESTION
Front
Feeding the Carolinas takes surplus and fruits and vegetables and gets them to those dealing with hunger and food insecurity. This is an example of an intervention at which step in the food system?
Back
resource and waste recovery
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