Singapore Foods Virtual Flashcard

Front

What is the name of the popular dessert made with shaved ice, coconut milk, and green jelly noodles in Singapore?

Back

Chendol

Front

What is Singapore’s national fruit, often referred to as the 'king of fruits'?

Back

Durian

Front

What is the name of the local Chinese dish that consists of pork ribs cooked in a herbal broth?

Back

Bak Kut Teh

Front

Which four main cultural cuisines are featured in Singapore's food culture?

Back

Chinese, Indian, Malay, and Western cuisines.

Front

What is the name of the beverage made from rose syrup and evaporated milk in Singapore?

Back

Bandung

Front

What is a common ingredient in many Singaporean dishes that reflects its multicultural heritage?

Back

Spices and herbs from various cultures.

Front

What type of cuisine is 'Nasi Lemak' associated with in Singapore?

Back

Malay cuisine.

Front

What is the significance of 'Hainanese Chicken Rice' in Singaporean food culture?

Back

It is considered one of Singapore's national dishes.

Front

What is the main ingredient in 'Roti Prata', a popular dish in Singapore?

Back

Flour (used to make the flatbread).

Front

What is the traditional Indian dish made with lentils and served with rice, commonly found in Singapore?

Back

Daal.