Year 7 Food Technology Knowledge Test

Year 7 Food Technology Knowledge Test

Assessment

Flashcard

Design

7th Grade

Hard

Created by

Kelly (VOI)

FREE Resource

Student preview

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9 questions

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1.

FLASHCARD QUESTION

Front

Who does the Eatwell guide apply to?

Back

Everyone over the age of two

2.

FLASHCARD QUESTION

Front

Which foods are a good source of carbohydrates?

Back

Bread, rice, pasta and potatoes

3.

FLASHCARD QUESTION

Front

Which foods are a good source of vitamins? Options: Bread, rice, pasta and potatoes; Fruits and vegetables; Meat and fish; Milk, butter, cheese, yoghurt, cream

Back

Fruits and vegetables

4.

FLASHCARD QUESTION

Front

Which foods are a good source of protein? Options: Meat and fish, Bread, rice, pasta and potatoes, Fruit and vegetables, Milk, butter, cheese, yogurt, cream

Back

Meat and fish

5.

FLASHCARD QUESTION

Front

Select one way in which you can stop fruit from turning brown.

Back

Place cut fruit into orange juice or a solution of water and lemon juice

6.

FLASHCARD QUESTION

Front

Which word can be used to describe the appearance of food?

Back

Appetising

7.

FLASHCARD QUESTION

Front

Which word can be used to describe the texture of food?

Back

Chewy

8.

FLASHCARD QUESTION

Front

Which word can be used to describe the aroma of food? Options: Fizzy, Crumbly, Soft, Spicy

Back

Spicy

9.

FLASHCARD QUESTION

Front

Which word can be used to describe the flavour of food?

Back

Sour