

Stage 3 - Unit 6 - Vocab 2
Flashcard
•
English
•
3rd Grade
•
Practice Problem
•
Hard
Wayground Content
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10 questions
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1.
FLASHCARD QUESTION
Front
Products made from milk (e.g., yogurt, cheese)
Back
dairy
2.
FLASHCARD QUESTION
Front
Soft yellow food from cream, used in cooking and on bread.
Back
butter
3.
FLASHCARD QUESTION
Front
Seeds of wheat, rice, or corn.
Back
grains
4.
FLASHCARD QUESTION
Front
Found in meat, cheese, fish, or eggs; essential for growth and strength.
Back
protein
5.
FLASHCARD QUESTION
Front
Used to sweeten food and drinks
Back
sugar
6.
FLASHCARD QUESTION
Front
Products like salmon, avocado, and butter are high in this.
Back
fat
7.
FLASHCARD QUESTION
Front
Soft part of an animal or bird that can be eaten.
Back
meat
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