Menus and Recipes Vocab

Front

Food eaten before the main dish

Back

appetizer

Front

A drink

Back

beverage

Front

Food taken to a customer's location

Back

delivery

Front

To eat food where ordered

Back

Dine-in

Front

Serving of food

Back

dish

Front

Main dish

Back

Entree

Front

Money customers leave for service

Back

Gratuity

Front

Food available only at certain times of the year

Back

seasonal

Front

Food ordered with the main dish, usually at an extra cost.

Back

Side order

Front

Food a restaurant is proud of, not always on the menu.

Back

special