
Balanced Diet Quiz
Flashcard
•
Science
•
7th Grade
•
Practice Problem
•
Hard
Craig Boyce
FREE Resource
Student preview

10 questions
Show all answers
1.
FLASHCARD QUESTION
Front
Recommended daily portions of fruit and vegetables
Back
5 portions
Answer explanation
The recommended daily intake of fruit and vegetables is 5 portions. This guideline helps ensure a balanced diet and provides essential nutrients for overall health.
2.
FLASHCARD QUESTION
Front
Recommended fat in small amounts
Back
Unsaturated fat
Answer explanation
Unsaturated fats are recommended in moderation as they are healthier than saturated and trans fats. They can help improve cholesterol levels and provide essential fatty acids, making them beneficial when consumed in small amounts.
3.
FLASHCARD QUESTION
Front
Starchy foods in diet
Back
Just over a third
Answer explanation
Starchy foods should make up just over a third of your diet, as they are a key source of energy and nutrients. This balance helps ensure you get enough carbohydrates while maintaining a healthy diet.
4.
FLASHCARD QUESTION
Front
Good source of omega-3 fatty acids
Back
Oily fish
Answer explanation
Oily fish, such as salmon and mackerel, are rich in omega-3 fatty acids, which are essential for heart health. In contrast, nuts, red meat, and eggs contain lower levels of omega-3s.
5.
FLASHCARD QUESTION
Front
Portion size for dried fruit
Back
30g
Answer explanation
A typical portion size for dried fruit is 30g. This amount is recommended to balance nutritional benefits while managing calorie intake, making it the correct choice among the options provided.
6.
FLASHCARD QUESTION
Front
Base meals on:
Back
Starchy foods
Answer explanation
Meals should be based on starchy foods as they provide essential carbohydrates, which are the body's main energy source. Including a variety of starchy foods helps maintain a balanced diet.
7.
FLASHCARD QUESTION
Front
Main benefit of wholegrain starchy foods?
Back
More fibre
Answer explanation
The main benefit of eating wholegrain or wholemeal varieties of starchy foods is that they contain more fibre. This is important for digestive health and can help maintain a feeling of fullness.
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