Jenis Kacang-Kacangan dan Manfaatnya

Jenis Kacang-Kacangan dan Manfaatnya

Assessment

Flashcard

Biology

8th Grade

Hard

Created by

imanurani tualaka

FREE Resource

Student preview

quiz-placeholder

14 questions

Show all answers

1.

FLASHCARD QUESTION

Front

Kacang Tanah

Back

Arachis hypogaea L., sumber protein, serat, vitamin, antioksidan.

2.

FLASHCARD QUESTION

Front

Manfaat Kacang Tanah

Back

Menjaga kadar gula darah, mencegah kanker, jantung, kolesterol tinggi.

3.

FLASHCARD QUESTION

Front

Kacang Hijau

Back

Vigna Radiata L., sumber kalsium, zat besi, vitamin B kompleks.

4.

FLASHCARD QUESTION

Front

Manfaat Kacang Hijau

Back

Mengatasi anemia, menurunkan berat badan, menjaga kesehatan tulang.

5.

FLASHCARD QUESTION

Front

Kedelai

Back

Glycine Max L., sumber protein nabati, vitamin, lemak sehat.

6.

FLASHCARD QUESTION

Front

Manfaat Kedelai

Back

Membangun sel tubuh, menjaga kesehatan jantung, mencegah osteoporosis.

7.

FLASHCARD QUESTION

Front

Ubi Jalar

Back

Karbohidrat kompleks, vitamin C, beta-karoten.

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?